Charoen Pokphand Foods and Future Meat Technologies scale hybrid cell-based meat in Asia partnership
date:Mar 29, 2022
with our cultured meat products.

Based on our consumer research, Asian consumers are more open to meat alternatives, specifically cultured meat with long-standing culinary traditions, he adds.

Our technology is uniquely suited to meet the rising demands for quality protein in Asia at a time of dwindling environmental resources. It is time to meet this challenge head-on to secure a future for all coming generations.

Singapore was the first country to gain regulatory approval for cultured chick

05/05 20:21