Processed products that respect the seasonality and preserve freshness
date:Feb 28, 2022
ca e Mancia, added Mattia.

It is available in 330g format and is distributed in niche shops and high-end delicatessens. It is an ideal product for a bruschetta-aperitif or, by adding fresh basil to a pasta dish.

Even if we make fresh processed products, we want to do it according to seasonality. The taste of a tomato dried in the July sun, or of aubergines harvested in the summer has no comparison with that of a vegetable grown in a greenhouse. It is our mission to produce high quality product
3/7 next page prev page home page last page
go back |  refresh |  WAP home |  Web page version  | login
05/21 11:34