Study shows aged black garlic demonstrates new potential to balance blood pressure favorably
date:Feb 09, 2022
liquid chromatography).

SAC is virtually absent in fresh garlic, yet is synthesized and accumulated during aging under specific ambient conditions, explains Espinel.

This is some of the first evidence emerging on the blood pressure-balancing effect of an ABG+ extract, as a natural alternative, in a population where the strategies of intervention are based on diet and maintaining a healthy lifestyle, continues Espinel.


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