date:Jan 19, 2022
t a sustainable and socially responsible option for customers who prefer to offer packaged ginger.
Winter sees peak in demand
Demand for ginger has been steady overall but tends to see a peak this time of year. Between December and the beginning of March, demand usually picks up. During the winter months, people are home more, using ginger in preparing their meals. In addition, people often start the New Year with resolutions and the health benefits of ginger drive consumption. The celebration