date:Jan 07, 2022
safe and affordable food in a responsible way, says Stewart Leeth, chief sustainability officer for Smithfield Foods.
Poised to meet waste targets
For years, Smithfield has spearheaded impactful programs to proactively minimize waste and reduce carbon emissions. Simultaneously, we've taken meaningful action to fight food insecurity in our communities, explains Leeth.
Smithfield joins the US Department of Agriculture (USDA) and the US Environmental Protection Agency's (EPA) Food Loss and Waste