date:Nov 05, 2021
l packaging recyclable and having zero virgin plastics in branded packaging by 2030.
Notably, consumers are becoming more conscientious and expect the food they eat to be healthy and affordable and produced responsibly and sustainably.
We are at a defining moment for dairy and our farmer owners, says Arla Foods CEO Peder Tuborgh.
The twin challenges of climate change and malnutrition are the most difficult facing our global food systems. It requires urgent action, and dairy is part of the so