date:Sep 18, 2021
hier, more sustainable eating and are delighted to announce our collaboration with BlueNalu. Their breakthrough technology in cell-cultured seafood perfectly aligns with our purpose and will enable us to continue to introduce innovative and great tasting seafood products that are good for people, good for the planet and accessible to all.
Lou Cooperhouse, President and CEO of BlueNalu, added: As the latest IPCC report4 on the climate crisis demonstrates, the decisions we make over the next deca