date:Aug 26, 2021
e explains.
Facilitating snacking
Snacking has always been a part of how consumers eat, and what the pandemic did was expand snacking by allowing customers increased access to their pantries while they spent more time at home, Carter details.
As the shift back to the office happens, Kerry expects consumers to keep up with their snacking habits, so brands will need to ensure they have portable and on-the-go ready snacks for when that happens.
Carter believes that when packing their snacks,