date:Aug 25, 2021
rly half of the total cultivated land for grapes in Japan was dedicated to the red varieties, with Delaware as the main type. Then the black variety KyohÅ expanded its share to take top position in the market, but after peaking in 2003, the amount of cultivated land for it began to shrink.
Currently, it is the green variety Shine Muscat that is gaining momentum. These large seedless grapes have edible skin, and are easy to eat, so they have become extremely popular with everyone, from children