date:Aug 25, 2021
nt as well as delivering a soft texture with creamy peanut butter.
The resulting bar delivers an indulgent eating experience and offers manufacturers opportunities to make claims such as high protein and high in fiber. Lacprodan SoftBar works well in maltitol-free bars and has performed well in shelf-life stability tests.
Peanut butter is a great choice because of its flavor and texture profile, and when manufacturers pair it with Lacprodan SoftBar they can create indulgent bars without sacr