date:Sep 14, 2012
but it is the companies who are ultimately responsible for ensuring food is safe.
Any inspection is only a snapshot but it can still provide valuable information.
Take restaurant inspections, they are made public and are subject to public accountability but that doesnt happen in food processing plants.
Powell added that the industry needs to get ahead of and stop reacting to food safety concerns.
Outbreaks culminate in a bunch of mistakes, they are not a random act of god.
With most food we