Food safety ultimately the producers responsibility
date:Sep 14, 2012
In a paper published in Science Direct , Doug Powell et al. critiqued the limits food safety audits and inspections and provided recommendations for strengthening the system.

In the Audits and inspections are never enough: A critique to enhance food safety paper, they noted there have been many foodborne illness outbreaks linked to food processors that have passed third-party audits and inspections, raising questions about the utility of both.

They identified audit reports as useful if the pu
1/6 next page prev page home page last page
go back |  refresh |  WAP home |  Web page version  | login
06/19 23:47