UK food policy needs greater diversity to deal with future crisis, warns report
date:Jul 15, 2021
consumerism and how policy interventions seem reluctant and weak while consumers are facing an information deficit.

They also note that there is a long-term crisis over food jobs, skills and agri-food education.

Tackling climate change
The report is released in advance of the expected publication of the National Food Strategy Part 2 this week and argues that the transition is likely to be difficult and will require clear leadership and public engagement.

The experts call for a food policy
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