Loryma introduces wheat-based vegan mince concept for meatless dishes
date:Jun 11, 2021
ly, in line with Innova Market Insights Plant-Forward trend for 2021.

Lorymas meatless concepts
As a functional wheat ingredients expert, Loryma has developed numerous concepts for the meat analogs arena.

Last April, it rolled out a concept for vegan bacon that replicates the sensory characteristics of its meaty counterpart. The expected mouthfeel is achieved with Lory Bind and a matching bacon spice blend the company says guarantees authentic taste.

In March, the company unveiled a vegan
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