date:Apr 09, 2021
focused on killing mold by using harsh chemicals that take down the cell walls, but our approach is much less invasive and much easier to use. We gently apply a vapor that permeates the mold spore and prevents the digestion of sugars that molds need to be able to flourish. As long as a minute amount of our vapor is present, the mold will not be able to thrive; we dont kill the mold, we put it to sleep.
Reducing food waste at the retail level
A lot of food waste happens at the retail and consume