Overview of technologies that help fighting food waste
date:Apr 09, 2021
This weeks PMA virtual town hall focused on technologies that work to reduce food waste. Ed Tracy, PMAs Vice President of Supply Chain and Sustainability, explains: More and more consumers are looking to support brands and organizations whose goals align with theirs. Among the values they look for is an emphasis on sustainability, specifically the reduction of food loss and food waste. In the US, government figures show that the total food loss and waste is between 30-40%, or 219 pounds per pers
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