date:Mar 30, 2021
conclusion, Galdieria may be the next superfood, according to Abiusi. It has the potential to help feed the world, improve human health, transition to a more plant-based diet, reduce energy use, and make good use of organic waste, he observes.
We now have a proof of principle, continues Abiusi. Im working with a start-up in Wageningen, Algreen, to optimize and scale up the process, using food waste as a substrate. We expect approval by the European Food Safety Authority in the course of next y