date:Mar 30, 2021
e quick and easy to access and prepare is growing, as is reflected in the demand from our customers.
Its important for vegan meals to be fully-rounded, containing balanced ingredients that are healthy and tasty.
Using alternatives, for example coconut milk instead of cream, were able to offer vegan versions of classic favourites, working closely with our customers to provide solutions to their requirements from initial concept right through to final sign off.