Kerry spotlights real-time taste trends to overcome “food fatigue”
date:Mar 24, 2021
s that are finding success in the 2021 marketplace.

The report specifically details which taste advances are trending in meals right now and lists exciting market examples of products and meal innovations in each area, says Cassandra Rouleau, marketing coordinator at Kerry.

Insights on emerging trends
At a time when few people can travel, consumers are exploring ethnic flavors like never before in effect, they are traveling with their taste buds.

As the COVID-19 pandemic continues in 2021,
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