date:Feb 24, 2021
a big problem because milk is so common in our diet, and people dont realise how dangerous it can be.
The study, funded by the Food Standards Agency and Medical Research Council, analysed UK hospital admissions for food-induced anaphylaxis between 1998-2018, and how these compare to fatal anaphylaxis events.
Food Standard Agency s Head of Policy and Strategy for Food Hypersensitivity, Sushma Acharya, said: These important findings help us understand the trends of severe food induced allergic r