date:Dec 17, 2020
s remains on immune-boosting foods, Katz believes there will be a convergence of health with convenience, plus a deepening understanding among consumers of their personal nutrition needs and food options.
Our speakers will explore these priorities at the upcoming Future Food-Tech Summit in March 2021, exploring new collaborations and partnerships to build a stronger, more sustainable food system, he urges.
Unilever eyes health for people and the planet
Unilever recently set a target of 1 bi