DSM launches enzyme for lactose-free, sugar-reduced dairy
date:Nov 30, 2020
oducers can deliver the authenticity, health appeal and sensory experience consumers expect in all applications, without adding complexity to the production process, DSM said.

This one-stop-shop enzyme innovation is suitable for all lactose-free dairy applications, whether it is milk, milk drinks or yogurt, enabling manufacturers to live their labels and create authentic, appealing dairy.

Maxilact Super is free from invertase and arylsulfatase, which can produce off-flavours and reduce stabili
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