Guinness launch no-alcohol version
date:Oct 28, 2020
Guinness has launched a new alcohol-free version of its iconic Irish stout following a four-year product development.

To create Guinness 0.0 the St Jamess Gate brewers start by brewing Guinness exactly as they always have, using the same natural ingredients; water, barley, hops and yeast; before gently removing the alcohol through a cold filtration method.

The cold filtration process allows the alcohol to be filtered out without presenting thermal stress to the beer, protecting the integrity o
1/4 next page prev page home page last page
go back |  refresh |  WAP home |  Web page version  | login
05/02 00:43