date:Oct 16, 2020
et to where I want the company to be, which includes the purchase of more equipment and increased manpower, Musyoka told.
Explaining the process of drying mangoes, he said after receiving the mangoes, they are washed and stored in the cold room, taken to the factory for peeling, slicing, and then taken to the solar drier.
Dr Evelyn Okoth, a senior food technologist in JKUAT, who has been training officers from the ten cooperatives in Kitui at the facility, praised the project. I think every co