date:Sep 30, 2020
ter, SuperValu, Mace and Centra.
The range includes four unique variants: Tofu, Garlic Bok Choy Noodles; Black Red Lentil Casserole; Roast Aubergine Couscous; and Cauliflower Chickpea Tagine.
With 24% of consumers actively looking for vegan or vegetarian products, and 14% of people now identifying as flexitarian, the Cook Republic meets the demand for high-quality, yet cost-effective vegetarian and vegan ready meals.
At Swift Fine Foods, were continuously researching and innovating to mee