date:Sep 27, 2020
ng solutions while adding environmental and social value to the product.
Suitable for tablets, beverages, and functional foods as well as in savory or bakery for food preservation in some countries this acerola powder contains a high level of antioxidants, is as clean as dried-on acacia fiber, and offers the distinctive benefits of FFL certification, says Diana Food.
According to Nuria Macias, global sustainability manager at Diana Food, achieving Fair Trade certification is a serious acco