date:Sep 24, 2020
ers and retailers. Out of the 13,000 tonnes, 50 percent is consumed in the local market and the rest is exported to India, he said.
Illegal export of cabbage is very high, said Bhattarai. There are fresh statistics on the volume of cabbage production in the Koshi Corridor. Due to the weather factor and fertile land, farmers in the eastern hill districts do not use much chemical fertiliser and pesticides to grow vegetables in a commercial way.
Because cabbage is mostly produced in an organic wa