date:Aug 28, 2020
delicate niche fruit that arouses curiosity and interest. The low yield per plant might have also been a blessing, as the fruits appeared with fewer defects during processing and commercialization. The prices were quite favorable.
The second part of the campaign, with the actual fig, also known under the name of Settembrino, was instead marked by a greater scalarity both in production and marketing.
This was also due to the April frosts, which generated a delay in ripening. The earliest figs h