date:Aug 25, 2020
Kemin Industries food safety ingredient BactoCEASE can help address increasing demands for sodium reduction, while also tapping into the clean label trend. The liquid-based antimicrobial ingredient for protein applications is designed to protect ready-to-eat meat and poultry products from Listeria monocytogenes. Notably, it can create an overall healthier product without sacrificing on shelf life, according to the company.
As todays industry continues to grow and progress forward, microbial cha