date:Jul 31, 2020
y chain recently. Earlier this month, Barry Callebaut revealed its target to become forest positive by 2025 as part of its Forever Chocolate commitment. This means that the Swiss chocolate manufacturer has to develop a greater understanding of where deforestation is at risk of occurring in its supply chain.
For cocoa, Barry Callebaut works in close partnership with environmental sustainability consultancy, Quantis, to develop a carbon footprinting assessment to evaluate the impacts of land-use