Migros and InnovoPro debut chickpea-based yogurt alternative
date:Jul 24, 2020
y properties and benefits in terms of functionality, health, nutrition, taste and mouthfeel.

Chickpea protein is expected to enjoy more time in the spotlight as consumer appetite for soy-based alternatives is sparking demand for other protein-rich crops. It notably taps into The Plant-Based Revolution, pegged as Innova Market Insights second Top Trend of 2020. Alternatives to animal byproducts in FB continue to flourish as a result of consumer interest in health, sustainability and ethics, whi
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