New umami powder cuts salt in snack foods
date:May 26, 2020
lding a 40% reduction in sodium.

Mediterranean Umami, is a clean-label, plant-based solution designed to maintain the desired savory taste that consumers crave.

One of the key requirements was to maintain a craveable salty and savoury flavour as well as being a natural and clean-label ingredient, says David Hart, Business Unit Director for Salt of the Earth.

Since snack foods typically have a relatively high amount of sodium, Mediterranean Umami powder can provide up to 40% reduction in sodiu
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