date:May 25, 2020
nhancing production in its North Carolina facility to meet increased product demand.
Lets Plant Meat, a plant-based meat start-up from Thailand, has launched its first burger patty into the countrys major supermarkets. Lets Plant Meat is confident that consumers will begin exploring healthy alternatives to cook at home during the recent pandemic. Lets Plant Meat is planning to expand more items such as plant-based minced meat, sausages and skewer meat. The start-up is also looking into exporti