date:Apr 28, 2020
the means of the most resourceful in society, Cecile Schmidt, Operations Manager Communication enVie tells.
Robin Food is not just a short-term project, according to Schmidt. It is a concept that can be expanded to other regions and countries: food surpluses and demand for food aid are a reality in most of Europe, she notes.
Producing soup with Robin Food gives us the opportunity to restart production in times of crisis and do what we do best: create tasty products with an environmental adde