New coating prevents bacterial cross-contamination in fresh produce
date:Apr 24, 2020
rollers and collection buckets. In addition to being germicidal, the researchers have designed their coating to be extremely water-repellent. The researchers said without water, bacteria cant stick or multiply on surfaces, thereby drastically curbing contamination from one piece of produce to another.

Consuming contaminated raw foods causes hundreds of people to get sick annually, and so food contamination is not only a huge health concern but is also a significant economic burden, said Mustaf
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