FSSAI to look into instances of sale & supply of adulterated foodstuff
date:Mar 04, 2020
gainst the defaulting food business operators (FBOs).

In order to ensure the availability of good-quality foodstuff to the consumers and for keeping a check on problem of food adulteration, the state food safety authorities have been advised from time to time to keep a strict vigil by regularly drawing food samples from all sources, viz, manufacturers, wholesalers and retailers and to take strict action against the offenders under the provisions of the FSS Act, 2006.

To check sale of adulterat
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