date:Feb 24, 2020
o the Japanese market - one of the worlds most demanding markets in regards to quality standards and food hygiene and safety.
This is a great opportunity to stabilise the production and consumption of lychee while reducing the oversupply during peak harvesting times.
However, many stricter requirements are set for our country's lychee growing areas, especially for main lychee hubs such as Hai Duong and Bac Giang, to change their production methods to properly and fully meet the most stringent