date:Feb 18, 2020
layed a fiber-rich, egg-free and vegetable-fortified cinnamon Christmas star, a typical German cookie served during the festive season. Its very fatty and usually has an eggwhite topping, says Stephanie Engel, Marketing Manager at Dhler.
We tried to improve it in many ways, so instead of using egg whites, the top is made with chickpea extract. This allows us to replace eggwhite without losing the crunchy mouthfeel that the baked eggwhite would have. We also added beetroot to the recipe, becaus