Soft drinks levy reduce consumption while prompting speedy reformulation
date:Feb 13, 2020
try is seeing a pronounced global anti-sugar sentiment. In fact, the SDIL has resulted in faster reformulation compared to other public health policies. However, part of the sugar levy is shouldered by consumers, which may be a contributing factor in decreasing purchases, experts note.

The SDIL can operate on health in two ways. First, it can induce the drinks industry to reduce sugar in drinks, which should lead to a reduction in calories consumed without any need for individual-level behavior
2/12 next page prev page home page last page
go back |  refresh |  WAP home |  Web page version  | login
05/14 11:56