FAO chief highlights need to unlock potential of pulses to meet SDGs
date:Feb 11, 2020
ether with us, he concluded.

Today's ceremony also saw the participation of Cindy Brown, president, Global Pulse Confederation (GPC); Jenny Chandler, special ambassador, 2016 International Year of Pulses; Joyce Boye, director-general, Prairie Region, Agriculture and Agri-Food Canada, and Zoltn Klmn, permanent representative, Hungary, among others.

Why pulses are so important?
Pulses - the edible seeds of legume plants, such as lentils, chickpeas and Bambara beans - contain substantial amounts
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