New sugar substitute made from food waste
date:Feb 10, 2020
ave a bitter aftertaste, so beverage companies that use stevia often mix it with other artificial sweeteners.

Fooditive, founded by food scientist Moayad Abushokhedim, aims to be a natural alternative to those other sweetener options in a way thats healthy for the planet and our own bodies. Fooditive takes third-grade apples and pearsthose ones with brown spots or off colors, which wouldnt be sold in a supermarketfrom local Dutch farmers, along with some fruit scraps, and extracts the natural f
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