date:Feb 09, 2020
control measures. There will be three high-priority areas; melons, berries and leafy vegetables.
FSANZ has done assessments, looking at domestic and international data, he said. These are the three products that have caused the bulk of problems. So, there are incidents that reflect that they are high risk. We know the complexities of washing vegetables, the organisms that we are concerned about, get into leafy vegetables. There are also challenges associated with washing and sanitising melons,