date:Jan 15, 2020
st choices in product, packaging and distribution. For example, we avoid the use of soy in all our products, we have made all products 100 percent vegan and we aim to use to most sustainable packaging options [recycled polyethylene terephthalate (RPET)], he states.
Looking ahead, Novish has a significant pipeline of new innovations which it hopes to bring to market in the next few months, including plant-based shrimps and coquilles. We will also branch out into vegan seafood toppings, salads an