date:Jan 09, 2020
Consumers in the US will begin to see labels for genetically modified foods on their store shelves. The law implementing the labeling began Jan. 1. Any product containing genetically-modified-organism products or by-products must by that date display a label indicating that fact. Several genetically modified crops are currently approved for commercial production and sale in the United States.
AquAdvantage salmon
Arctic apple
canola
corn
cotton
eggplant BARI Bt Begun varieties
papaya ringspot