The sweetness of Japanese Fuji apple increased 2 degrees
date:Jan 09, 2020
year the weather conditions have been perfect for Fuji apples. The sunlight hours were quite long due to historically less rain fall this season, which led to the sweetness of the apples to increase on average 2 degrees compared with the previous season, which resulted in better taste and higher quality. However this has also led to the size of the apples being smaller than in the previous season, Yasuko said.

Nihon Agris main markets include Thailand, Hong Kong and Taiwan.

Apple exports from
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