New strawberry variety from Japan grown in Nakuru
date:Dec 12, 2019
g four times annually. She said the market for strawberries is always assured since the fruits are in high demand for food flavoring.

Warukere said the fruit is broadly appreciated for its distinctive aroma, bright red colour, juicy texture, and sweetness. She added that it is widely used in preparing jam, juice, milkshakes, chocolates and yoghurt.

However, she said the strawberry farmer must ensure that they have an adequate water supply throughout the year and those who live in urban areas w
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