date:Dec 03, 2019
nd in beverages.
Vegan cysteine for flavours and baked goods
The conventional way to obtain the amino acid cysteine is to extract it from human or animal sources (such as hair, feathers and pig bristles) using hydrochloric acid. Fermopure vegan cysteine is based on a fermentation process with an extremely low environmental impact. Since it is manufactured from purely plant-based raw materials, cysteine is halal, kosher and vegan, making it ideal for all specific food requirements. The products