date:Dec 02, 2019
7.2 million (US$7.9 million), over five years, for Food for Health Ireland, a technology center based in University College Dublin (UCD) that aims to improve global health through innovation in functional food. The great success of the Irish food sector in recent decades can be attributed to many factors, but chief among them is the ingenuity and innovative capacity of Irish food companies, according to Alexa Toomey, Manager of Dairy, Beverages and FDI at Enterprise Ireland. This latest round o