date:Nov 29, 2019
ivers of naturalness perceptions among consumers in the Asia-Pacific region. Among all countries surveyed (except Thailand), the additives-free claim ranked the number one concern of label-conscious consumers.
Industry is notably catching on. In October, German-based food stabilizer supplier Hydrosol announced that it will focus on free-from solutions at this years Food Ingredients Europe (FiE). The company will present its new concepts for melted cheese preparations and plant-based alternative