date:Nov 20, 2019
According to a recently released audit report, most soft fruits exported from Serbia to Europe are not subject to official controls at primary production levels. DG Sante, the European Commissions unit for policy on food safety and health, found official controls to address potential microbiological risks at primary production are only partly risk based and carried out at a low frequency.
There are also no official controls, such as sampling of produce, after freezing to verify compliance with